Our Menu
Starters
Maryland Style Crab Cake
$24.00
Old Bay remoulade, fennel salad, lemon
Oysters Rockefeller
$27.00
Pernod, creamed spinach, panko breadcrumbs, bacon
Oysters on The Half Shell
$26.00/+
Mignonette, cocktail sauce | Half dozen for $26, dozen for $39
Shrimp Cocktail
$24.00
Gulf shrimp, cocktail sauce, lemon
Cheese & Charcuterie
$37.00
Three chef-selected cheeses & meats, honey, compote, toast points, nuts, cornichon
Whipped Burrata
$17.00
Candied butternut squash, toast points
Ahi Tuna Poke
$19.00
Ponzu reduction, sriracha, avocado, sweet chili-sesame aioli, cucumbers, cilantro, jalapeño, lettuce cups, crispy rice cups
Classic Beef Tartare
$18.00
Capers, cornichons, fines herbs, crostini
Foie Gras
$31.00
Door County cherry gastrique, herb infused oil, toast points
Roasted Bone Marrow
$31.00
Maitre D'hotel butter, garlic, bread
Sweet Chili Shrimp
$27.00
Pickled daikon radish, cilantro, lime, jalapeno, onion straws
Prosciutto Profiteroles
$17.00
House made profiterole, gruyere, hot honey, marcona almonds
Soup & Salad
Three Lettuce Caesar
$16.00
Lettuce, anchovy, SarVecchio parmesan, garlic brioche crouton
Spring Carrot Salad
$16.00
Espelette hony yogurt, goat cheese, marcona almonds, fresno chili, lime
Lobster Bisque
$16.00
Cold water lobster
Classic Wedge
$15.00
French and blue cheese dressing, blue cheese crumbles, bacon, marinated tomatoes, onion straws
House Salad
$13.00
Cucumber, red onion, tomatoes, lemon vinaigrette
French Onion Soup
$12.00
Gruyere, crostini
Steaks
Rare Steakhouse features USDA Prime steaks aged in-house
Bone-In Ribeye
$96.00/26 oz.
Dry-Aged
Porterhouse
$102.00/32 oz.
Dry-Aged
New York Strip
$68.00/14 oz.
Dry-Aged
Ribcap
$76.00/8 oz.
Capitol Cut
$69.00/10 oz.
Filet Mignon
$63.00/8 oz.
Kusunoki
$40.00/per oz.
JAPANESE A5 WAGYU
Bone-In Ribeye
$151.00/22 oz.
Sakura Farms American Wagyu
KC Strip
$129.00/20 oz.
Sakura Farms American Wagyu
Additions
ENHANCEMENTS:
Bacon (2)
$8.00
Maître D’hôtel Butter
$4.00
Bleu Cheese Crumbles
$3.00
Foie Butter
$10.00
Black Truffle Butter
MP
SURF & TURF:
Crab Legs
$70.00/+
1/2 lb for $70, 1lb for $140
Seared Scallops (2)
$17.00
Crab Cake
$15.00
Jumbo Lump Crab Oscar
$20.00
SAUCES:
Entrecote
$7.00
Béarnaise
$4.00
Horseradish Creme Fraiche
$3.00
Bleu Cheese Mornay
$5.00
Entrées
Branzino
$53.00
Chimichurri, grilled lemon
Duck Confit
$40.00
Parsnip puree, baby kale salad, red currant jus
Truffled Crab Pasta
$57.00
Jumbo lump crab, lobster beurre monte, fines herbs, Calabrian chili oil
Bone-In Pork Chop
$42.00
Japanese bred pork, rosemary au jus
Seared Salmon
$33.00
Garlic yukon potato, lemon beurre blanc, rosemary brown butter
Sweet Corn Chicken Polenta
$39.00
Aged cheddar polenta, sweet corn, pickled ramps, fresno chili
Accompaniments
Roasted Butternut Squash
$13.00
apples, charred grapes, brown butter, arugula, lemon
Asparagus
$13.00
SarVecchio parmesan, lemon
Green Beans
$12.00
Shallots, garlic, lemon, butter
Whipped Potatoes
$9.00
Baked Potato
$8.00
Hashbrowns
$10.00
Fries
$7.00
Sweet chili aioli
Make Any of Our Potatoes Loaded
$6.00
With Hook’s cheddar, bacon, sour cream
Mushrooms
$13.00
Shallots, garlic
Creamed Spinach
$9.00
SarVecchio parmesan
Caramelized Onions
$9.00
Sherry, white wine
Baked Lobster Mac & Cheese
$19.00
truffled bread crumbs, Calabrian chili, herbs
All items are Half-priced 4:00 - 6:00 during Happy Hour
Main
Cheese Board
$26.00
Three chef-selected cheeses, honeycomb, seasonal compote, toast points, cornichon, roasted nuts
Whipped Burrata
$17.00
Candied butternut squash, toast points
Ahi Tuna Poke
$19.00
Ponzu reduction, sriracha, avocado, sweet chili-sesame aioli, lettuce cups, crispy rice
Fries
$7.00
Sweet chili aioli
Shrimp Cocktail (5)
$24.00
Spicy cocktail sauce, lemon
Oysters
$26.00/+
Mignonette, lemon, cocktail sauce | 6 for $26 | 12 for $39
Filet Sliders
$21.00
Mustard aioli, red currant onion jam
The Rare Burger
$21.00
Dry aged prime burger, 12 year aged cheddar, fries
Steak Frites
$23.00
Broiled Capital Cut, au jus, fries
Happy Hour Drinks
Seghesio Zinfandel
$9.00
Sonoma, California 2021
Catena Malbec
$8.00
Mendoza, Argentina 2019
Scarpetta Pinot Grigio
$7.00
Friuli, Italy 2021
Wollersheim Dry Riesling
$7.00
Wisconsin 2020
Villa Wolf Rose
$6.00
Germany 2021
Rare Manhattan
$7.50
Maker's Mark Bourbon, Carpano Antica Vermouth, Dolin Dry Vermouth, Angostura Bitters
Bee's Knees
$6.00
Bombay Sapphire gin, lemon juice, honey syrup
Brandy Old Fashioned
$6.00
Wollersheim Brandy, muddled fruit, simple syrup, Angostura bitters
Tito's Martini
$7.00
Tito's vodka crafted to your liking
Draft Beer
Half off all draft beers
Main
Créme Brulée
$12.00
Rotating selection of flavors
Bananas Foster
$24.00
Fresh bananas, house-made caramel, vanilla ice cream. Made table side
Classic Chocolate Cake
$12.00
Three layers of house-made dark chocolate cake, Belgian buttercream frosting
Sorbet
$12.00
Rotating selection of flavors
Cherry Cheesecake
$12.00
Graham cracker crust
After Dinner Drinks
Grahams Port Flight
$46.00
1 oz of Graham's 10, 20, 30, & 40 year tawny port
Chateau Guiraud Sauternes
$78.00/375ml
Bordeaux, 2009
Chateau Laribotte Sauternes
$11.00
Bordeaux
Graham's 10 Year Tawny Port
$12.00
Graham's 20 Year Tawny Port
$20.00
Graham's 30 Year Tawny Port
$28.00
Graham's 40 Year Tawny Port
$44.00
Wollersheim Ice Wine
$19.00/375 ml